HG Coffee School - Swakopmund, Namibia

BARISTA TRAINING - THE COURSE
We offer a short morning or afternoon course, running from 08:00 to 12:00 or 13:00 to 17:00.
Course includes the following:
Various coffee machines and their functions.
The importance of water, milk, coffee grind and freshness.
Functions of an industrial espresso machine.
How to make the various types of coffees like cappucino, latte, espresso etc.
Frothing milk, setting of grinder, temperature control and pulling shots.
Serving coffee and other drinks with the appropriate cups.
Customer Service.
Latte art.
Cleaning and maintenance of industrial coffee machine.

Regardless of a restaurant's size or style, the serving staff represents the face of every dining establishment. These individuals will interact the most with your customers during a visit, and positive interactions can go a long way towards ensuring those same patrons return. Hiring the right employees for the job from the start is always ideal, but the introduction of a structured server training program can pay huge dividends for your business. Restaurant server training will help establish an effective, knowledgeable staff and should remain as focal teaching points for all employees.

EXCEPTIONAL MOBILE COFFEE AT YOUR EVENT OR EXHIBITION
Do you have a Wedding, Company Event, Community Gathering or a Special Occasion where you want to impress everyone by offering Coffee Bar drinks prepared by our professional baristas? Simply reach out to us and we'll get the process started.